Thanks to the hot and spicy ingredients, our rooibos basis receives a completely new exotic taste.
The traditional chai ingredients such as aniseed, ginger and cinnamon form an interesting new
rooibos variety. The mellow taste of redbush is an ideal basis for the hot and spicy typical Chai
ingredients. Very suitable also for those who do not like or must not drink caffeine.
- 8-10 minutes brewing time
- 100° water temperature
- 4-5 heaped tblsp./1 litre
Rooibos tea (35 %), aniseed, ginger pieces, black peppercorns, cardamom seeds, cinnamon pieces,