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Lapacho

7.0025.20

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Lapacho

7.0025.20

Due to its pleasantly mild aroma which reminds a bit of vanilla or caramel this tea is very popular.

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Description

Our quality is from the inner bark of the Tecoma-Lapacho tree, also known as “Purple Lapacho Tree” which – compared to the outer bark – is much more homogeneous and above all less dusty and sweeter in taste. Due to its pleasantly mild aroma which reminds a bit of vanilla or caramel this tea is very popular. It contains less tannic acid and no caffeine. Preparation: pour only 1 tablespoon (approx. 10 g) per 1 l water into cold water and wait until it boils; let it boil for approx. 5 minutes and then brew for another 20 minutes.

25 minutes brewing time
100° water temperature
1 heaped tblsp./1 litre

INGREDIENTS
Lapacho

Additional information

Weight

100g, 200g, 500g

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